Jump to content

Cookbook:Sausage Casing

From Wikibooks, open books for an open world
(Redirected from Cookbook:Sausage casing)
Sausage Casing
CategoryMeat and poultry

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Ingredients

Sausage casing is the outer "skin" of the sausage, sometimes made from the intestines of animals.


This Cookbook page is a stub. Please expand it.