Cookbook:Balsamic Vinaigrette Salad Dressing
| Balsamic Vinaigrette Salad Dressing | |
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| Category | Salad dressing recipes |
| Yield | 1¼ cups (310 ml/10 US fl oz) |
| Time | 2 minutes |
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Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
This is a basic recipe for Balsamic vinaigrette.
Ingredients
[edit | edit source]- ¼ cup (60 ml/2.0 US fl oz) balsamic vinegar (preferably aged and/or Italian)
- 1 cup (250 ml/8.5 US fl oz) Italian olive oil
- 1 pinch of salt
- A few grinds black pepper
- ¼ teaspoon minced garlic (optional)
Procedure
[edit | edit source]- Mix everything together with a wire whisk until well combined.