Cookbook:Cheese Ravioli Filling
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| Cheese Ravioli Filling | |
|---|---|
| Category | Filling recipes |
| Difficulty |  |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Ravioli
Ingredients
[edit | edit source]- 1½ cups ricotta or cottage cheese
- ¾ cup freshly-grated Parmigiano Reggiano
- 2 tsp finely-chopped onion
- 1 egg
- 1½ tsp salt
Procedure
[edit | edit source]- Stir all the ingredients together in a bowl.
- Set aside while you roll the dough.