Cookbook:Chicken Gyros
| Chicken Gyros | |
|---|---|
| Category | Chicken recipes |
| Servings | 3 or more |
| Time | Preparation: 15 minutes Cooking: 10 minutes |
| Difficulty |  |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
Ingredients
[edit | edit source]Chicken
[edit | edit source]Serving
[edit | edit source]- Pita bread
- Olive oil
Procedure
[edit | edit source]Chicken
[edit | edit source]- Grate the garlic clove, then combine with the paprika, olive oil, salt, and pepper.
- Mix the chicken into the marinade. If desired, let marinate.
- Cook the chicken in a non-stick skillet until the chicken is golden and cooked through.
Serving
[edit | edit source]- Put some of the prepared chicken on a warm pita bread and wrap like a burrito. If you like, you can also put some french fries, fry sauce, tzatziki sauce, onions, and/or tomatoes.