Cookbook:Egg Butter
Appearance
Egg Butter | |
---|---|
Category | Egg recipes |
Time | 20 minutes |
Difficulty |
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Ingredients
[edit | edit source]Procedure
[edit | edit source]- Hard-boil the eggs (about 10 minutes).
- Chop the eggs into small pieces (larger pieces of egg white often fail to mix with butter).
- Mix chopped eggs with butter.
- Add salt and pepper.
- Use as sandwich spread.