Cookbook:Igbouh Ahi (Nigerian Roasted Bambara Nuts)
| Igbouh Ahi (Nigerian Roasted Bambara Nuts) | |
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| Category | Nigerian recipes |
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Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
Roasted bambara nuts, also known as igbouh ahi, is a crunchy snack commonly consumed by the Tiv people of Nigeria.
Ingredients
[edit | edit source]- Bambara nuts
- Pepper, blended
- Salt, to taste
Procedure
[edit | edit source]- Rinse bambara nuts and add salt to taste.
- Combine blended pepper with bambara nuts.
- Roast the peppered bambara nuts until tender.
- Serve with plantain or roasted maize.