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Cookbook:Lemon Mayonnaise

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Lemon Mayonnaise
CategoryMayonnaise recipes
Difficulty

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Ingredients

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Procedure

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  1. Whisk together all ingredients except for oil in a large bowl.
  2. One tablespoon at a time, slowly drizzle in oil while continually and vigorously whisking. Do not stop whisking, or the mayonnaise may separate.
  3. Keep refrigerated for up to 3 weeks in a nonreactive container.