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Cookbook:Potato Chip

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Potato Chip

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Ingredients | Potato

Potato Chips (crisps in the UK), are deep-fat fried potatoes. Most chips have salt on them. Chips are thinner and more cooked than French fries, making them crunchy. In the United Kingdom, "chip" usually refers to french fries.

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