Cookbook:Pumpkin Substitute
Appearance
Pumpkin Substitute | |
---|---|
Category | Vegetable recipes |
Difficulty |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
Pumpkins are unavailable most of the time in some countries. An excellent substitute for all uses is made from the following:
Ingredients
[edit | edit source]Procedure
[edit | edit source]- Purée the vegetable mix until smooth.
- Add the yogurt.
- Use in place of pumpkin purée.
Notes, tips, and variations
[edit | edit source]- Frozen carrot and swede mix makes this a very easy substitution.
- Purée thoroughly to obtain a smooth mixture.
- The ingredients can be added whole to foods that will be puréed later.
- Other winter squashes may also be used as substitutes for pumpkin