Cookbook:Russian Tea
| Russian Tea | |
|---|---|
| Category | Beverage recipes |
| Yield | 20–30 cups |
| Difficulty |  |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | American cuisine | Vegetarian cuisine | Holiday Recipes | Beverages
Ingredients
[edit | edit source]- 1 cup (250 ml) powdered orange flavor drink mix (e.g. Tang brand)
- 1 cup (200 g) white granulated sugar
- ½ cup (125 ml) instant tea
- 1 tsp ground cinnamon
- 1 tsp ground cloves
- 1 tsp mixed spices
- 1 pinch nutmeg
Procedure
[edit | edit source]- Mix together thoroughly all ingredients.
- Store in an airtight container.
- Add 2–3 teaspoons to 1 cup of hot water.