Cookbook:Waterleaf
| Waterleaf | |
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| Category | Vegetables |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Ingredients
Waterleaf (Talinum fruticosum) is a leafy green vegetable, grown primarily in West Africa, the Caribbean, and Central/South America.
Name
[edit | edit source]Waterleaf goes by a variety of names, including:
- Ceylon spinach
- cariru
- gbure
- Surinam purslane
- Philippine spinach
- Florida spinach
- potherb fameflower
- Lagos bologi
- Sweetheart
- Kutu bataw