HKDSE Geography/M5/Types of Agriculture
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There are several ways to classify agriculture:
Output type | Arable farming | Crop cultivation only |
Pastoral farming | Livestock rearing only | |
Mixed farming | Both crop cultivation and livestock rearing | |
Output use | Subsistence farming | Farm outputs are for own consumption |
Commercial farming | Farm outputs are for sale in the market | |
Input-land ratio | Intensive farming | High input-land ratio |
Extensive farming | Low input-land ratio | |
Input proportion | Labour-intensive farming | Labour is the most important input |
Capital-intensive farming | Capital and technology are the most important inputs | |
Permanance of site | Sedentary farming | The farmland or pastureland is permanent |
Non-sedentary farming | The farmland or pastureland is temporary and constantly moves | |
Technology level | High-technology farming | High technology and a lot of energy is used |
Low-technology farming | Low technology and little energy is used | |
Output variety | Monoculture | Only one type of crop is grown on the land |
Polyculture | Multiple crop types are grown on the land | |
Specialised farming | A farm specialises in certain types of crops | |
Water use | Irrigation farming | Farming that requires irrigation of crops |
Rain-fed farming | Farming that relies mainly on rainfall as a water source |
Important Examples
[edit | edit source]- Wheat-sheep farming in Australia is an example of extensive mixed farming.
- Greenhouse cultivation is an example of intensive commercial farming.
- Nomadic herding and shifting cultivation (more about that in M7) are examples of non-sedentary farming.
Important Relationships
[edit | edit source]Also note these relationships:
- Arable farming is preferred in areas with favourable physical inputs like high rainfall and temperature. Irrigation farming and pastoral farming are practiced in areas with more severe conditions.
- Areas with large and low-cost labour supply generally practice intensive farming.
- Areas with favourable cultural factors are more likely to practice commercial farming. Areas far away from markets with limited technology and capital tend to practice subsistence farming.