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Cookbook:Strawberry Fromage Frais

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Strawberry Fromage Frais
CategoryDessert recipes
Servings6
TimePrep: 15 minutes
Chilling: Several hours
Difficulty

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Ingredients

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Procedure

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  1. Soak gelatin sheets in cold water to hydrate them.
  2. Beat fromage frais and strawberry jam until well-combined.
  3. Whip egg whites with sugar until stiff. Fold into the fromage mixture.
  4. Take the gelatin sheets out of the water, and dissolve them in the boiling water. Stir this carefully into the strawberry mixture.
  5. Transfer mixture to individual cups or a bowl, and chill in the refrigerator for several hours until firm.
  6. Decorate with fresh berries and serve.