Cookbook:Suya Spice
| Suya Spice | |
|---|---|
| Category | Herbs and spices |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Ingredients
Suya spice, also called yaji spice, is a West African spice blend made primarily of garlic powder, onion powder, ginger, bouillon, paprika, chile pepper, and peanut powder.[1][2][3][4][5] It may also contain uda and/or ehuru. It is commonly used in Nigerian street food, such as suya skewers.
References
[edit | edit source]- ↑ Weber, Shannon. "Suya spice just might be your new favorite spice blend". Feast Magazine. Retrieved 2023-05-03.
- ↑ "West African Suya Spice Blend". McCormick. Retrieved 2023-05-03.
- ↑ "How To make Suya Spice - Chef Lola's Kitchen". 2022-02-28. Retrieved 2023-05-03.
- ↑ "Nigerian Suya Spice Recipe". The Spruce Eats. Retrieved 2023-05-03.
- ↑ Uguru, Chichi (2019-01-30). "Homemade Suya Spice | Yaji Spice two ways". My Diaspora Kitchen. Retrieved 2023-05-03.